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The Woodsman Tavern, which has seen a rotation of remarkable chefs along with some dips in food quality in between, is closing but the Gorham restaurant empire has already staked its claim on the.

Founder Erika Polmar has planned 17 dinners — the most yet — drawing some of Portland’s top chef talent to Oregon farms. Sept 6-11: Ben Bettinger and Jason Barwikowski of the Woodsman Tavern will.

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We designed the Woodsman website as a strong visual introduction to the atmosphere of this Southeast Portland gathering spot. This is a place where neighbors stop in for a drink and a bucket of fried chicken on their way home and young lovers could while away the evening over oysters and champagne.

But such shoppers have entirely different habits from their parents and — in Portland in particular — are especially. Teeny the Monster, Jack the Woodsman, Cesar the Luchador and, yes, Mitch the.

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In the Richmond neighborhood of Portland, Stumptown coffee founder duane sorenson delves into tavern fare at The Woodsman, and a few of the bar snacks are as perfect as his now-legendary java.The.

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First Look. With Holiday, Stumptown Founder Duane Sorenson Goes Sober, Vegan, and Gluten-Free The face of third-wave coffee has quietly transformed his Roman Candle Bakery into a cool, plant-based breakfast and coffee shop on SE Division, blocks from his soon-to-open roasting company, Puff Coffee.

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Does Portland’s lauded food scene taste as good as it looks on TV? Just ask Guy Fieri, host of popular Food Network show Diners, Drive-ins and Dives, who fell in love on camera for the Reggie sandwich at Pine State Biscuits: a stack of the counter-order shop’s scratch-made biscuits, stellar gravy and fried chicken, which come together gloriously in the Reggie sandwich.

The Woodsman Tavern, the first Portland restaurant opened by Stumptown Coffee Roasters founder Duane Sorenson, will close at the end of December, The Oregonian has learned.

The Woodsman Tavern and Market in Portland, OR Reason enough to contemplate a move to Portland, OR: the Woodsman Tavern & Market, a pitch-perfect Pacific Northwest watering hole and seafood grill with an adjacent artisan-focused market.