NY Pizza, and Guiseppe’s. Where do you get a slice around Portland, when not at your own shop? I go to Ken’s Artisan Pizza quite often. It is right around the corner from my shop, the staff is super.
So Ken started this bakery in 2001 and has gone on to open Ken’s artisan pizza as well as a restaurant whose name escapes me right now. The bakery seems to be busy as I went on a random Tuesday at 10am and the line was out the door. I tried the chocolate pound cake and the chocolate was decadent.
Ken’s Artisan Pizza 304 SE 28th Ave., Portland OR 97209. Reservations Reservation date. service. reservation Time Party Size.
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Ken’s Artisan Pizza, Portland: See 268 unbiased reviews of Ken’s Artisan Pizza, rated 4.5 of 5 on TripAdvisor and ranked #70 of 4,143 restaurants in Portland.
A colleague recently unearthed a 2004 Portland Visitor’s Map, which was produced by the Portland Spirit Cruises and George Forbes at the time, and was distributed by the Portland Oregon Visitors.
In Clackamas, Portland creep is usually something to avoid. But when that creep looks like a new Clackamas pizzeria with New haven-meets-naples-style pies inspired by Portland hot spots Apizza Scholls.
Ken’s Artisan Pizza. Ken’s Artisan Pizza was born out of the huge success of the Monday pizza nights at Ken’s Artisan Bakery on the west side. Pizza devotees lined up from the moment of the east side opening back in summer of 2006, and today you’ll be lucky to avoid a 20-minute or more wait for a table at any time.
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Ken’s Artisan Pizza: A Portland, OR Restaurant. Known for Pizza.
Ken’s Artisan Pizzeria Carries 15-20 Wines by the Glass and 60-70 Bottles of Sparkling, Ros, White, and Red Wines From the Pacific Nw, Italy, France and Spain. Ken’s Artisan Pizza – 304 Southeast 28th Ave. Portland, OR – (503) 517-9951
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Ken’s Artisan Pizza – 304 SE 28th Ave, Portland, Oregon 97214 – Rated 4.7 based on 223 Reviews "Ok first the good: Ambience was fun, cozy and comfortable.
Ken’s Artisan Pizza started from the success of the Monday pizza nights at Ken’s Artisan Bakery on the west side. Pizza lovers lined up from the moment of the east side opening back in 2006, and today you’ll be lucky to avoid a half hour or more wait for a table. The restaurant will not take reservations for parties of six or more.